Air Fried Orange Marmalade Salmon Bowl
A family favorite for lunch or dinner. Add more high volume low calorie veggies to make it go further. Broccoli or steamed/sautéed cabbage would be great additions.
- Prep
- 5 min
- Cook
- 20 min
- Serves
- 1
- Calories
- 728
- Protein
- 47g
- Carbs
- 71g
- Fat
- 27g
What You Need
Ingredients
- 7 ouncesRaw Salmon
- 1 cupJasmine RiceAmazon Grocery, Jasmine Long Grain Rice, 2 Lb
- 1 1/2 tbspOrange Marmalade365 by Whole Foods Market, Organic Orange Marmalade Fruit Spread, 17 oz
- 1/4 cup"Publix" Matchstick Carrots
- 1 cupDiced Cucumber
- 1 tsp"Bragg" Liquid Aminos, Gluten-FreeBragg Liquid Aminos All-Purpose Seasoning, 16 oz
- 2 tsp"The Ginger People" Pickled Sushi GingerThe Ginger People Pickled Sushi Ginger
- LIQUID AMINOS SOY PROTEIN SEASONING, LIQUID AMINOSBragg Liquid Aminos All-Purpose Seasoning, 16 oz
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How To Make It
Method
- 01
Pre-heat Air Fryer to 390 F. Mix orange marmalade with dijon mustard, salt, pepper, garlic powder, and ground ginger and spread over salmon. Cook at 390 F for 20 minutes or until the fish is done. Serve over rice, drizzle with liquid aminos and sriracha if desired.
Want The Whole
Nutrition Plan?
Recipes are the easy part. Transform gives you the macro targets to build them around, plus weekly check-ins with Chrissy.